OUR RESTAURANT

Cure, which in Latin (curare) stands for hospitality or “to take care of”, is headed by Chef-Owner Walsh, who has conceptualized a creative space where a seamless experience of top-notch food, drink and service is delivered in a casual yet refined environment. Cure seats 40, including a chef’s table of eight, within the 1,350 sq ft shophouse space.

It integrates his influences and inspirations from his many years of cooking in acclaimed Michelin star kitchens across Dublin, London and New York, and his firm belief in going back to the basics of hospitality: striving to take care of guests in the best way possible by offering them the best food, drink and service experience in an accessible and personable way.

OPENING HOURS

Mon-Sat: Dinner from 6:00pm
Wed, Thurs & Fri: Lunch from 12:00pm


EMAIL US

reserve@curesingapore.com


CALL US

+65 6221 2189


FIND US AT

21 Keong Saik Road
Singapore 089128



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